Chili Registration

ICS Chili Cook-Off at Smoke in the Grove

Complete the form below to register for the ICS Chili Cook-Off at Smoke in the Grove on Saturday, July 25, 2020.

All space sizes will be 10x10. Competitors are required to bring their own supplies (tent, tables, pots, etc.)

Traditional Red Chili is any kind of meat, or combination of meats, cooked with red chili peppers, various spices and other ingredients. Beans and non-vegetable fillers such as rice and pasta are not allowed. Preference is not given to either cut meat, ground meat, shredded meat or cubed meat.

Homestyle Chili is any kind of meat, or combination of meats, and/or vegetables cooked with beans, chili peppers, various spices and other ingredients. Homestyle chili may be any color. Beans are required. Preference is not given to either cut meat, ground meat, shredded meat or cubed meat. Seafood is allowed.

Complete set of rules for the ICS can be found by clicking HERE.

Contestant is required to provide a two gallon minimum for People's Choice entry.

Timeline for July 25, 2020

Noon - Mandatory Cooks Meeting

Homestyle - 1:00 - 4:00 with turn in at 4:00

Traditional - 2:30 - 5:30 with turn in at 5:30

People's Choice Turn in at 4:00

People's Choice Tasting - 4:30 - 7:30

Awards at 8:00

DO NOT COMPLETE THIS FORM UNTIL FIRST REGISTERING VIA

www.chilicookoff.com